Smoked Salmon, Avocado, Lemon & Dill Linguine

I've never posted a recipe with pasta so this is it!! Smoked salmon and avocado make the perfect combination for an easy, delicious and healthy meal! Try it!!












INGREDIENTS

• 375g dried linguine pasta
• 100g smoked salmon, chopped
• 1 avocado, roughly chopped
• 2 tablespoons chopped fresh dill
• 1/2 cup pure cream
• 2 tablespoons grated parmesan cheese
• 1 tablespoon lemon juice
• Extra chopped fresh dill, to serve

METHOD 

Step 1:Cook pasta in a large saucepan of boiling, salted water, following packet directions, until tender. Drain. Return to pan.

Step 2: Add salmon, avocado, dill, cream and parmesan to pasta. Cook, tossing, over low heat for 1 to 2 minutes or until heated through. Remove from heat. Stir through lemon juice. Season with salt and pepper. Divide between bowls. Serve topped with extra chopped dill.

 via taste.com.au